DESSERTS

Oaxachan Chocolate Cake
crema frosting with chocolate and cajeta
serves 10-14 / $42

NY Style Cheesecake
macerated berries, vanilla cookie crust, rum-apricot glaze
10” serves 10-14 / $48

Carrot Cake
pineapple-rum glaze and cream cheese frosting
serves 10-14 / $34

Chocolate Brown Sugar Butter Cake
spiced pumpkin frosting
serves 10-14 / $34

Lemon Cake 
buttercream frosting
serves 10-14 / $38

Dark Chocolate Cake 
with crème anglais
serves 10-14 / $34

Apple Crostada
Brown Butter Streusel
serves 10-14 / $34

Chocolate Mousse in Chocolate Cups 
raspberry sauce
Dozen /$78

Churros (Needs to be fried on site)
cajeta, powdered sugar
Per dozen / $28

Apple Crisp or Blueberry Crisp 
½ Pan serves 8-12 / $40 · Full Pan serves 18-24 / $80 

Chocolate dipped Strawberries
dozen / $16 

A Colorful Display of Fresh Fruits and Berries in Season 
serves 10-12 / $45 · serves 18-24 / $90 

EMPANADAS/PASTELILLOS/SWEET POCKET PIES                            Small $3per | Regular Size $6 per
​Guava and Cream Cheese [PR]    
Our signature Guinness-Chocolate
Blueberry Cassis
Apple Bourbon
Strawberry-Rhubarb                                                  

COOKIES $1 per cookie (minimum 2 dozen)
Chili-Black Pepper Chocolate Cookies
Orange Chocolate
Cassis
Chocolate Chip Cookies
​Creamy Peanut Butter Cookies
Fig Bars, $1.50 
Apple Crumb $1.50


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