ELEGANT AND FUN SUMMER PARTY!
Whether a beach wedding or a summer bash, let Tasteful Adventures work with you to provide your event with a smashing menu!
ANTIPASTI WITH SMALL BITES
Assorted Breads
Focaccia
Olive loaf
Peasant Bread
Italian breadsticks
Crackers
Meat Antipasti
Cured Meats
Duck Salami
Coppa
Bresaola
Pancetta
Slow Smoked Brisket & Pernil Served with Three Sauces
Homemade BBQ
Homemade Ketchup
51 Ingredient Mole Poblano
Assorted Imported and Local Cheeses w/Paired Condiments
Young Parmiginao-Reggiano (with figs and pears/fig jam/quince paste)
Bra Tenero (semi-soft and mild) or Brunet (light) (paired with lemon honey)
Goat Cheese (with apricot mostarda)
Camembert (with blueberries and onion chutney)
Coach Farm Triple Cream (with honeycomb)
Gorgonzola (accompanied with Brandied Cherries/cherry fruit paste)
Bruschetta
Putanesca with shaved Parm/Reg
Goat Cheese, Fig Jam, Prosciutto, Basil Leaf
Balsamic Thyme Portabella Mushroom
Assorted Vegetables, Olives
Grilled Artichokes
Marinated Mushrooms
Sicilian Olives with garlic, oregano, and pepper
Roasted Red Peppers
Small Bites
Scallops and Chorizo Bites
Assorted Appetizer-size Empanadillas (beef, pork, shrimp and peppered bacon)
Pickled Mediterranean Swordfish Medallions
Lemon Chicken Drumsticks/Wings
Individual 7-layer bean dip with avocados, green onions, roma tomatoes, refried black beans, black olives,
lime juice, homemade salsa fresca, Mexican cheese, crema
TACO BAR
On Site Grilled Marinated Shrimp
On Site Grilled Marinated Carne Asada
Fresh Corn Tortillas with assorted toppings including: Slaw, Elotes, Guacamole, Beans, Tomato, Lettuce,
Lime, Cilantro, White Rice
GRILLED VEGETABLES
Grilled vegetable Capri-style with basil, mustard, wine vinegar, orange, red pepper flakes, basil and cumin
Eggplant, yellow / orange peppers, zucchini, red onions, scallions, asparagus
SALADS
Horiatiki Salata (Tomato, Cucumber, Feta Salad with homemade dressing)
Mexican Chopped Salad
Mediterranean Potato Salad with cod, white anchovies, olives, onion, egg
DESSERTS
Assorted Berries with homemade Whipped Cream
Cookies
BEVERAGES
Signature Drink: Rose sangria with brandy, Chambord liquor, fresh fruit, mint
Assorted Dry Wines
Local and Imported Beer
Sodas, Soda Water, Water, limes and lemons
ANTIPASTI WITH SMALL BITES
Assorted Breads
Focaccia
Olive loaf
Peasant Bread
Italian breadsticks
Crackers
Meat Antipasti
Cured Meats
Duck Salami
Coppa
Bresaola
Pancetta
Slow Smoked Brisket & Pernil Served with Three Sauces
Homemade BBQ
Homemade Ketchup
51 Ingredient Mole Poblano
Assorted Imported and Local Cheeses w/Paired Condiments
Young Parmiginao-Reggiano (with figs and pears/fig jam/quince paste)
Bra Tenero (semi-soft and mild) or Brunet (light) (paired with lemon honey)
Goat Cheese (with apricot mostarda)
Camembert (with blueberries and onion chutney)
Coach Farm Triple Cream (with honeycomb)
Gorgonzola (accompanied with Brandied Cherries/cherry fruit paste)
Bruschetta
Putanesca with shaved Parm/Reg
Goat Cheese, Fig Jam, Prosciutto, Basil Leaf
Balsamic Thyme Portabella Mushroom
Assorted Vegetables, Olives
Grilled Artichokes
Marinated Mushrooms
Sicilian Olives with garlic, oregano, and pepper
Roasted Red Peppers
Small Bites
Scallops and Chorizo Bites
Assorted Appetizer-size Empanadillas (beef, pork, shrimp and peppered bacon)
Pickled Mediterranean Swordfish Medallions
Lemon Chicken Drumsticks/Wings
Individual 7-layer bean dip with avocados, green onions, roma tomatoes, refried black beans, black olives,
lime juice, homemade salsa fresca, Mexican cheese, crema
TACO BAR
On Site Grilled Marinated Shrimp
On Site Grilled Marinated Carne Asada
Fresh Corn Tortillas with assorted toppings including: Slaw, Elotes, Guacamole, Beans, Tomato, Lettuce,
Lime, Cilantro, White Rice
GRILLED VEGETABLES
Grilled vegetable Capri-style with basil, mustard, wine vinegar, orange, red pepper flakes, basil and cumin
Eggplant, yellow / orange peppers, zucchini, red onions, scallions, asparagus
SALADS
Horiatiki Salata (Tomato, Cucumber, Feta Salad with homemade dressing)
Mexican Chopped Salad
Mediterranean Potato Salad with cod, white anchovies, olives, onion, egg
DESSERTS
Assorted Berries with homemade Whipped Cream
Cookies
BEVERAGES
Signature Drink: Rose sangria with brandy, Chambord liquor, fresh fruit, mint
Assorted Dry Wines
Local and Imported Beer
Sodas, Soda Water, Water, limes and lemons